Who we help

Kitchen extraction & TR19 compliance

TR19 is the industry-recognised standard for commercial kitchen extraction cleaning. We connect you with the businesses that need it.

Recurring, compliance-driven demand

TR19 cleaning is tied closely to fire safety and insurance requirements for commercial kitchens — insurers commonly ask for proof of regular cleaning to a recognised standard, and letting it lapse can put a premises' fire cover and food hygiene rating at risk.

That need doesn't go away after one clean. Most commercial kitchens work to a scheduled servicing cycle depending on usage intensity — which means every restaurant, hotel kitchen, care home and school canteen you win isn't a one-off job, it's a recurring relationship.

Who we target

Outreach is aimed at the people who actually control this decision — typically the Facilities Manager, Operations Manager, or Property Manager for a site or group of sites.

Restaurants · Hotels · Pubs · Care Homes · Schools · Property Groups

What we do for TR19 specialists

  • Personalised outreach to facilities and property managers at sites approaching their next scheduled cleaning.
  • Qualification handled for you, so only genuine, capacity-matched interest reaches your calendar.
  • Appointments booked directly, so you're walking into a warm, pre-qualified conversation.
The process

Find → Contact → Qualify → Book

01

Find

Sites matching your TR19 target criteria and service area.

02

Contact

Personalised outreach to the relevant facilities or property manager.

03

Qualify

Confirm genuine, current cleaning need and decision-maker access.

04

Book

Appointment lands in your calendar. You just show up.

See it in action

An example TR19 campaign

Illustrative example — not a client result
Target
Independent care home group (4 sites)
Research
Facilities Manager. Four kitchens across the group, two overdue for their next TR19-standard clean.
Outreach
"Hi [Name] — with 4 kitchens across your group, keeping TR19 cleaning on a consistent cycle site to site can get difficult to track. Happy to send over how we'd approach scheduling across all four if useful?"
Response
"That's actually a pain point for us right now — two sites are overdue. What would scheduling look like?"
Qualification
Correct premises type · In service area · Overdue for cleaning · Decision-maker confirmed
Appointment
Booked — site visit to scope all four kitchens, direct into the contractor's calendar.

Fill your TR19 schedule with qualified contracts

A short call to see if your business is a fit — no pressure, no obligation.

FAQ

Common questions from TR19 specialists

We prioritise premises with a genuine, recurring TR19 need — restaurants, hotels, care homes, and schools that will need this work again, not just once.

No — your service area is set during onboarding and every outreach target is filtered against it before anything goes out.

We target premises types with a standing cleaning need — commercial kitchens with gas or heavy cooking equipment — then the qualification stage confirms genuine, current need directly with the decision-maker before it reaches your calendar.

Yes — if multi-site contracts are your priority, we weight targeting toward restaurant groups, hotel chains, and care home operators with several sites, since one relationship there can mean several kitchens.